A Few Fall Squash Recipes

A Few Fall Squash Recipes

Roasted Butternut Squash Soup & Delicata Squash & Creamy Garlic Spaghetti Squash Casserole

Three fall recipes:

Roasted Butternut Squash Soup

Find the recipe at Paleo Grubs

So unbelievably delicious.

 

 

Roasted Delicata Squash with coconut oil. Yum.

 

My husband thinks it tastes like french fries. I can’t get enough of it and it’s so easy to make.

 

Cut it up, leave the peel on, add two tablespoons melted coconut oil, mix, put on a cookie sheet bake at 350 for 15 minutes, flip the pieces over and bake for another 15 minutes.

 

Creamy garlic spaghetti squash casserole

Creamy Garlic Spaghetti Squash Casserole

by Real Simple Good Inspired Paleo Cooking and Living

I couldn’t stop eating this. I had four very big helpings. It’s been so long since I’ve eaten something so deliciously creamy that’s non-dairy.

 

Happy Fall!



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